Saltie Public Food Database

Wine Cap Mushrooms Marinated

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Brand Grante
UPC Code 013964390308
Data Source USDA

Nutrition Facts

Package Weight 28.2 oz/800 g
Serving Sizes 1 oz (28g)
oz
Calories 6
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 155mg 7%
Total Carbohydrate 0.8g 0%
Dietary Fiber 1g 4%
Sugars 1g
Protein 0.5g 1%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Wine Cap Mushrooms Marinated are 62% in carbs, 0% in fat, and 38% in protein.

carbs: 62%
fat: 0%
protein: 38%

Carbs to Weight Ratio

The carbs to weight ratio of Wine Cap Mushrooms Marinated is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Wine Cap Mushrooms Marinated is estimated to be 95%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Stropharia Rugoso Annulata Mushrooms, Water, Sugar, Salt, Onion, Garlic, Black Pepper Seed, Dill, Mustard Seed, Bay Leaf, Clove, Acetic Acid, Ascorbic Acid, Citric Acid

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