Pecan Panko Cooking Japanese Breadcrumbs
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UPC Code
014321600962
Data Source
USDA
Package Weight
8 oz/226 g
Serving Sizes
2 tbsp (10g)
Calories
35
Total Fat
1g
1%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
380mg
17%
Total Carbohydrate
6g
2%
Dietary Fiber
0g
0%
Sugars
0g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Pecan Panko Cooking Japanese Breadcrumbs are
65% in carbs, 24% in fat, and 11% in protein.
carbs:
65%
fat:
24%
protein:
11%
Carbs to Weight Ratio
The carbs to weight ratio of Pecan Panko Cooking Japanese Breadcrumbs is 60%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pecan Panko Cooking Japanese Breadcrumbs is estimated to be 20%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
All Natural Panko (Unbleached Wheat Flour, Sugar, Yeast, Salt), Pecan Panko Seasoning (Sea Salt, Spices, Dehydrated Garlic, Parsley), Pecans.
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