Saltie Public Food Database

Li Hing Mandarin Orange, Orange

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Brand Ktm
UPC Code 679757190533
Data Source USDA

Nutrition Facts

Package Weight 3 oz/85 g
Serving Size 30g
g
Calories 110
Total Fat 8g 10%
Saturated Fat 0.8g 4%
Cholesterol 0mg 0%
Sodium 160mg 7%
Total Carbohydrate 12g 4%
Dietary Fiber 1g 4%
Sugars 16g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 30 g of Li Hing Mandarin Orange, Orange are 39% in carbs, 58% in fat, and 3% in protein.

carbs: 39%
fat: 58%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Li Hing Mandarin Orange, Orange is 40%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Li Hing Mandarin Orange, Orange is estimated to be 30%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Orange Mandarin, Sugar. Citric Acid, Sodium Metabisulphite (As A Preservative); Plum Powder (Plum, Sugar, Salt, Licorice Extract, Aspartame, Citric Acid, Vanillin; Fd&c: Yellow 5, Red 40).

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