Riced Cauliflower Casserole With Green Beans, Fried Onions & Mushroom Sauce Riced Veggies
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UPC Code
190569124757
Data Source
USDA
Package Weight
7 oz/198 g
Serving Sizes
1 cup (112g)
Calories
110
Total Fat
7g
9%
Saturated Fat
3.5g
17%
Cholesterol
4mg
1%
Sodium
280mg
12%
Total Carbohydrate
10g
4%
Dietary Fiber
2g
7%
Sugars
3g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Riced Cauliflower Casserole With Green Beans, Fried Onions & Mushroom Sauce Riced Veggies are
35% in carbs, 55% in fat, and 10% in protein.
carbs:
35%
fat:
55%
protein:
10%
Carbs to Weight Ratio
The carbs to weight ratio of Riced Cauliflower Casserole With Green Beans, Fried Onions & Mushroom Sauce Riced Veggies is 9%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Riced Cauliflower Casserole With Green Beans, Fried Onions & Mushroom Sauce Riced Veggies is estimated to be 82%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cauliflower, Water, Green Beans, French Fried Onions (Onions, Palm Oil, Wheat Flour, Salt And Dextrose), Butter (Sweet Cream, Natural Flavor), Nonfat Dry Milk, Modified Corn Starch, Salt, Mushrooms, Sugar, Hydrolyzed Soy Protein, Butter (Cream, Lactic Acid), Onion Powder, Disodium Phosphate, Corn Oil, Natural Flavor, Caramel Color.
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