Bumpy Cake, Chocolate Fudge, Chocolate Fudge

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Brand Sanders

UPC Code 035900501210

Data Source USDA

Nutrition Facts

Package Weight 539 g

Serving Sizes 1 piece (59g)

piece

Calories 250

Total Fat 13g 17%

Saturated Fat 4g 20%

Cholesterol 15mg 5%

Sodium 240mg 10%

Total Carbohydrate 55g 20%

Dietary Fiber 1g 4%

Sugars 23g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 piece of Bumpy Cake, Chocolate Fudge, Chocolate Fudge are 64% in carbs, 34% in fat, and 2% in protein.

carbs: 64%

fat: 34%

protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Bumpy Cake, Chocolate Fudge, Chocolate Fudge is 93%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Bumpy Cake, Chocolate Fudge, Chocolate Fudge is estimated to be -19%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Water, Partially Hydrogenated Soybean And Cottonseed Oils, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Corn Syrup, Cocoa (Processed With Alkali), Butter (Cream, Salt), High Fructose Corn Syrup, Contains Less Than 2%: Egg Whites, Food Starch-modified, Propylene Glycol Mono & Diesters, Leavening (Ammonium Sulfate, Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate, Sodium Acid Pyrophosphate), Mono & Diglycerides, Egg Yolks, Salt, Nonfat Milk, Evaporated Milk (Milk, Dipotasasium Phosphate, Carrageenan, Vitamin D), Natural And Artificial Flavors, Chocolate Liquor, Artificial Color (Red 40), Polysorbate 60, Dextrose, Propylene Glycol, Cellulose Gum, Sorbitan Monostearate, Xanthan Gum, Soy Lecithin, Potassium Sorbate And Citric Acid (Preservatives), Corn Starch, Polysorbate 80, Glycerin, Wheat Starch, Phosphoric Acid.