Saltie Public Food Database

Chocolate Creme Filled Cupcakes

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Brand Entenmann's
UPC Code 072030022802
Data Source USDA

Nutrition Facts

Package Weight 12.7 oz/360 g
Serving Sizes 1 cupcake (45g)
cupcake
Calories 190
Total Fat 8g 10%
Saturated Fat 2.5g 13%
Cholesterol 15mg 5%
Sodium 140mg 6%
Total Carbohydrate 29g 11%
Dietary Fiber 1g 4%
Sugars 22g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cupcake of Chocolate Creme Filled Cupcakes are 59% in carbs, 37% in fat, and 4% in protein.

carbs: 59%
fat: 37%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Creme Filled Cupcakes is 64%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Creme Filled Cupcakes is estimated to be 13%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Water, Eggs, Bleached Wheat Flour, Vegetable Shortening (Palm, Soybean Oils), Vegetable Oil (Soybean), Cocoa (Processed With Alkali), Corn Syrup, Glycerin, Invert Sugar, Modified Cornstarch, Nonfat Milk, Whey, Mono- And Diglycerides, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Preservatives (Potassium Sorbate, Sorbic Acid, Sodium Propionate), Salt, Artificial Flavors, Glyceryl Lactoesters Of Fatty Acids, Calcium Carbonate, Cornstarch, Xanthan Gum, Polysorbate 60, Soy Lecithin, Agar, Artificial Color, Cream Of Tartar, Dextrose.

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