Gluten + Grain-free Fresh Pasta, Red Lentil Fusilli
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UPC Code
603028799347
Data Source
USDA
Package Weight
9 oz/255 g
Serving Size
85g
Calories
220
Total Fat
2g
3%
Saturated Fat
0.5g
3%
Cholesterol
60mg
20%
Sodium
620mg
27%
Total Carbohydrate
42g
15%
Dietary Fiber
4g
14%
Sugars
0g
Protein
10g
20%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 85 g of Gluten + Grain-free Fresh Pasta, Red Lentil Fusilli are
74% in carbs, 8% in fat, and 18% in protein.
carbs:
74%
fat:
8%
protein:
18%
Carbs to Weight Ratio
The carbs to weight ratio of Gluten + Grain-free Fresh Pasta, Red Lentil Fusilli is 49%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gluten + Grain-free Fresh Pasta, Red Lentil Fusilli is estimated to be 36%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Organic Red Lentil Flour, Water, Organic Potato Starch, Organic Tapioca Starch, Organic Whole Egg, Organic Egg White, Contains 2% Or Less Of: Xanthan Gum, Salt, Glucono-delta-lactone*.
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