Strawberry Cheesecake Flavored Ice Cream Swirled With A Strawberry Ribbon
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UPC Code
087848130205
Data Source
USDA
Serving Sizes
2/3 cup (86g)
Calories
170
Total Fat
7g
9%
Saturated Fat
4.5g
23%
Cholesterol
30mg
10%
Sodium
50mg
2%
Total Carbohydrate
25g
9%
Dietary Fiber
0g
0%
Sugars
20g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2/3 cup of Strawberry Cheesecake Flavored Ice Cream Swirled With A Strawberry Ribbon are
57% in carbs, 36% in fat, and 7% in protein.
carbs:
57%
fat:
36%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Strawberry Cheesecake Flavored Ice Cream Swirled With A Strawberry Ribbon is 29%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Strawberry Cheesecake Flavored Ice Cream Swirled With A Strawberry Ribbon is estimated to be 59%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milkfat And Nonfat Milk, High Fructose Corn Syrup, Strawberry Ribbon (Strawberry Puree, Corn Syrup, High Fructose Corn Syrup, Sugar, Water, Pectin, Malic Acid, Phosphoric Acid, Sodium Benzoate (Preservative), Locust Bean Gum, Calcium Lactate, Red 40), Corn Syrup, Sugar, Sweetcream Buttermilk, Whey, Contains Less Than 2% Of Cheese Powder (Nonfat Milk And Cream Solids, Lactic Acid, Cellulose Gum, Cultures), Guar Gum, Mono And Diglycerides, Xanthan Gum, Polysorbate 80, Cellulose Gum, Carrageenan, Natural Flavors.
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