Saltie Public Food Database

Vodka Sauce

🥫
Brand Bertolli
UPC Code 036200219348
Data Source USDA

Nutrition Facts

Package Weight 24 oz/680 g
Serving Sizes 0.5 cup (125g)
cup
Calories 140
Total Fat 10g 13%
Saturated Fat 5g 25%
Cholesterol 30mg 10%
Sodium 610mg 27%
Total Carbohydrate 10g 4%
Dietary Fiber 1g 4%
Sugars 9g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Vodka Sauce are 28% in carbs, 63% in fat, and 8% in protein.

carbs: 28%
fat: 63%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Vodka Sauce is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vodka Sauce is estimated to be 82%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Juice [Diced Tomatoes, Tomato Juice, Calcium Chloride (Firming Aid), Citric Acid], Cream, Onions, Vodka, Sugar, Parmesan Cheese (Cultured Part-skim Milk, Salt, Enzymes), Extra Virgin Olive Oil, Salt, Romano Cheese Made From Cow's Milk (Cultured Part-skim Milk, Salt, Enzymes), Xanthan Gum, Spices, Garlic, Citric Acid.

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