Banana Cream Pie

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Brand Kroger

UPC Code 011110265319

Data Source USDA

Nutrition Facts

Package Weight 29 oz/822 g

Serving Sizes 0.667 pie (137g)

pie

Calories 400

Total Fat 17.9g 23%

Saturated Fat 11g 55%

Cholesterol 0mg 0%

Sodium 179mg 8%

Total Carbohydrate 60g 22%

Dietary Fiber 0g 0%

Sugars 44g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.667 pie of Banana Cream Pie are 58% in carbs, 39% in fat, and 3% in protein.

carbs: 58%

fat: 39%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Banana Cream Pie is 44%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Banana Cream Pie is estimated to be 41%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Sugar, Wheat Flour, High Fructose Corn Syrup, Bananas, Glycerol, Modified Tapioca Starch, Partially Hydrogenated Soybean Oil, Palm Kernel Oil And Cottonseed Oil, Dextrose. Contains 2% Or Less Of Nonfat Milk, Citric Acid, Beta Carotene, Algin, Salt, Glucono Delta-lactone, Yellow Corn Flour, Calcium Sulfate, Sodium Hexametaphosphate, Soybean Oil, Egg White, Whey, Soy Flour, Sodium Caseinate, Caramel Color, Soy Protein Concentrate, Natural And Artificial Flavor, Cellulose Gum, Polysorbate 60, Polyglycerol Esters Of Fatty Acids, Guar Gum, Xanthan Gum, Sodium Bicarbonate, Potassium Sorbate, Sorbic Acid And Sodium Benzoate (Preservatives).