Saltie Public Food Database

Artisanal Pasta, Egg Rigatoni

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Brand Fairway
UPC Code 722976007875
Data Source USDA

Nutrition Facts

Package Weight 11 oz/312 g
Serving Sizes 4 oz (113g)
oz
Calories 280
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 10mg 3%
Sodium 45mg 2%
Total Carbohydrate 53g 19%
Dietary Fiber 3g 11%
Sugars 0g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Artisanal Pasta, Egg Rigatoni are 82% in carbs, 4% in fat, and 14% in protein.

carbs: 82%
fat: 4%
protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Artisanal Pasta, Egg Rigatoni is 47%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Artisanal Pasta, Egg Rigatoni is estimated to be 44%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Semolina Flour, Durum Flour, Water, Eggs, Salt

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