Saltie Public Food Database

Seasoned Chicken Breast For Fajitas With Rib Meat

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UPC Code 034695011973
Data Source USDA

Nutrition Facts

Package Weight 40 oz/2.5 lbs/1.13 kg
Serving Sizes 4 oz (113g)
oz
Calories 140
Total Fat 1.5g 2%
Saturated Fat 1g 5%
Cholesterol 80mg 27%
Sodium 431mg 19%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 29g 58%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Seasoned Chicken Breast For Fajitas With Rib Meat are 8% in carbs, 10% in fat, and 82% in protein.

carbs: 8%
fat: 10%
protein: 82%

Carbs to Weight Ratio

The carbs to weight ratio of Seasoned Chicken Breast For Fajitas With Rib Meat is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Seasoned Chicken Breast For Fajitas With Rib Meat is estimated to be 70%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Boneless, Skinless Chicken Breast With Rib Meat, Water, Potassium Lactate, Seasoning (Spices, Onion Powder, Garlic Powder, Yeast Extract, Salt, Soybean Oil), Salt, Cultured Dextrose, Potassium And Sodium Phosphate

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