Bacon Horseradish Dip
🥓
UPC Code
073570130033
Data Source
USDA
Package Weight
12 oz/340 g
Serving Sizes
2 tbsp (31g)
Calories
50
Total Fat
4.5g
6%
Saturated Fat
3g
15%
Cholesterol
20mg
7%
Sodium
210mg
9%
Total Carbohydrate
2g
1%
Dietary Fiber
0.2g
1%
Sugars
2g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Bacon Horseradish Dip are
15% in carbs, 77% in fat, and 8% in protein.
carbs:
15%
fat:
77%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Bacon Horseradish Dip is 6%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Bacon Horseradish Dip is estimated to be 76%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cultured Pasteurized Milk, Cream And Nonfat Milk, Salt, Dehydrated Horseradish, Sugar, Bacon Bits (Cured With Water, Salt, Sodium Phosphate, Sodium Nitrate, Smoke Flavoring, Sugar, Sodium Erythorbate, Brown Sugar, Sodium Ascorbate, Potassium Chloride, Dextrose), Modified Corn Starch, Torula Yeast (Sulfites), Monosodium Glutamate, Hydrolyzed Corn Gluten, Dehydrated Onion, Xanthan Gum, Natural Flavors, Spice, Disodium Inosinate And Disodium Guanylate, Maltodextrin, Caramel Color (Sulfites), Yeast Extract, Gelatin, Potassium Sorbate (To Preserve Freshness), Soybean Oil And Enzyme.
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