Roasted Garlic Alfredo Pasta Sauce
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UPC Code
041129077641
Data Source
USDA
Package Weight
15 oz/425 g
Serving Sizes
0.25 cup (60g)
Calories
45
Total Fat
3.5g
4%
Saturated Fat
2g
10%
Cholesterol
15mg
5%
Sodium
360mg
16%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.25 cup of Roasted Garlic Alfredo Pasta Sauce are
25% in carbs, 66% in fat, and 8% in protein.
carbs:
25%
fat:
66%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Roasted Garlic Alfredo Pasta Sauce is 5%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Roasted Garlic Alfredo Pasta Sauce is estimated to be 88%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Heavy Cream (From Milk), Parmesan Cheese (Part-skim Milk, Cheese Cultures, Salt, Enzymes), Modified Cornstarch, Contains Less Than 2% Of Salt, Enzyme Modified Egg Yolks, Roasted Garlic, Sugar, Whey Protein Concentrate, Natural Flavor, Flavored Butter (Butter [Cream, Salt], Natural Flavor), Xanthan Gum, Pasteurized Milk, Lactic Acid, Butter (Cream), Gum Arabic, Sodium Phosphate, Cheese Cultures, Enzymes.
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