Pistachio Orange Macaroons
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UPC Code
072700001199
Data Source
USDA
Package Weight
10 oz/284 g
Serving Sizes
2 macaroons (25g)
Calories
120
Total Fat
7g
9%
Saturated Fat
5g
25%
Cholesterol
0mg
0%
Sodium
55mg
2%
Total Carbohydrate
12g
4%
Dietary Fiber
1g
4%
Sugars
7g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 macaroons of Pistachio Orange Macaroons are
42% in carbs, 55% in fat, and 3% in protein.
carbs:
42%
fat:
55%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Pistachio Orange Macaroons is 48%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pistachio Orange Macaroons is estimated to be 20%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Coconut (Unsulfured), Egg Whites, Sugar, Invert Sugar, Tapioca Glucose, Pistachio Nuts, Potato Starch, Salt, Potassium Sorbate (Added As A Preservative), Natural Flavor.
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