Saltie Public Food Database

Pumpkin Pound Cake

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Brand Marketside
UPC Code 681131091367
Data Source USDA

Nutrition Facts

Package Weight 28 oz/790 g
Serving Sizes 0.1 vcake (79g)
vcake
Calories 300
Total Fat 14g 18%
Saturated Fat 2.5g 13%
Cholesterol 40mg 13%
Sodium 300mg 13%
Total Carbohydrate 39g 14%
Dietary Fiber 1g 4%
Sugars 23g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.1 vcake of Pumpkin Pound Cake are 53% in carbs, 43% in fat, and 4% in protein.

carbs: 53%
fat: 43%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Pumpkin Pound Cake is 49%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pumpkin Pound Cake is estimated to be 29%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Water, Bleached Wheat Flour, Soybean Oil, Eggs, Pumpkin Puree, Modified Food Starch, Contains Less Than 2% Of Each Of The Following: Whey, Wheat Flour, Spices, Sodium Aluminum Phosphate, Baking Soda, Wheat Gluten, Cornstarch, Corn Syrup, Mono- And Diglycerides, Dextrose, Soy Lecithin, Palm Oil, Sodium Acid Pyrophosphate, Natural And Artificial Flavors, Palm Stearin Oil, Sodium Stearoyl Lactylate, Sodium Propionate (Preservative), Calcium Carbonate, Monocalcium Phosphate, Calcium Sulfate, Cellulose Gum, Salt, Titanium Dioxide Color, Propylene Glycol, Potassium Sorbate (Preservative), Annatto Extract Color, Maltodextrin, Agar-agar, Enzymes, Polysorbate 60, Locust Bean Gum, Sodium Hexametaphosphate, Turmeric Color, Tbhq (Preservative), Citric Acid (Preservative), Yellow 5, Yellow 6, Coconut Oil, Red 40.

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