Saltie Public Food Database

Gorgonzola Gnocchi

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UPC Code 029737002392
Data Source USDA

Nutrition Facts

Package Weight 16 oz/453 g
Serving Sizes 0.75 cup (85g)
cup
Calories 190
Total Fat 3.5g 4%
Saturated Fat 2g 10%
Cholesterol 25mg 8%
Sodium 380mg 17%
Total Carbohydrate 33g 12%
Dietary Fiber 2g 7%
Sugars 0g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.75 cup of Gorgonzola Gnocchi are 69% in carbs, 16% in fat, and 15% in protein.

carbs: 69%
fat: 16%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Gorgonzola Gnocchi is 39%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gorgonzola Gnocchi is estimated to be 49%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Semolina Flour (Unenriched), Potato Flakes (Potato), Gorgonzola (Cultured Pasteurized Milk, Enzymes, Salt, Mold), Eggs (Liquid, Cage-free, Pasteurized), Salt.

Also by Severino Homemade Pasta

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