Gorgonzola Gnocchi
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UPC Code
029737002392
Data Source
USDA
Package Weight
16 oz/453 g
Serving Sizes
0.75 cup (85g)
Calories
190
Total Fat
3.5g
4%
Saturated Fat
2g
10%
Cholesterol
25mg
8%
Sodium
380mg
17%
Total Carbohydrate
33g
12%
Dietary Fiber
2g
7%
Sugars
0g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.75 cup of Gorgonzola Gnocchi are
69% in carbs, 16% in fat, and 15% in protein.
carbs:
69%
fat:
16%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Gorgonzola Gnocchi is 39%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gorgonzola Gnocchi is estimated to be 49%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Semolina Flour (Unenriched), Potato Flakes (Potato), Gorgonzola (Cultured Pasteurized Milk, Enzymes, Salt, Mold), Eggs (Liquid, Cage-free, Pasteurized), Salt.
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