This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Cookies: Bleached Enriched Wheat Flour (Flour, Ascorbic Acid, Enzyme, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Sugar, Palm Oil, Water, Corn Syrup, Artificial Flavor, Leavening (Sodium Bicarbonate), Salt, Dried Egg Yolk, Nonfat Dry Milk, Corn Syrup Solids, Whey Protein Concentrate. Icings: Sugar, Water, Palm Oil, High Fructose Corn Syrup, Cornstarch, Modified Cornstarch, Salt, Acetylated Monoglycerides, Artificial Flavor, Polysorbate 60, Preservative - Potassium Sorbate, Citric Acid, Red 40, Red 3, Yellow 5, Blue 1. Mini Beads: Dextrose, Maltodextrin, Corn Syrup, Calcium Stearate, Tapioca Dextrin, Carnauba Wax, Hydroxypropyl Methylcellulose, Bees Wax, Mica-based Pearlescent Pigment, Yellow 5, Yellow 6, Red 40, Blue 1, Blue 2, Titanium Dioxide Color. Sugar Crystals: Sugar, Yellow 6, Yellow 5, Mica-based Pearlescent Pigments, Titanium Dioxide Color, Synthetic Iron Oxide Color, Carboxymethyl Cellulose Gum, Dextrose, Gellan Gum, Xanthan Gum, Confectioner's Glaze, Carnauba Wax, Artificial Flavor, Tartaric Acid.