Pork Steak For Fajitas Seasoned
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UPC Code
011110965769
Data Source
USDA
Package Weight
24 oz/680 g
Serving Sizes
4 oz (112g)
Calories
140
Total Fat
6g
8%
Saturated Fat
2g
10%
Cholesterol
61mg
20%
Sodium
670mg
29%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
19g
38%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Pork Steak For Fajitas Seasoned are
6% in carbs, 39% in fat, and 55% in protein.
carbs:
6%
fat:
39%
protein:
55%
Carbs to Weight Ratio
The carbs to weight ratio of Pork Steak For Fajitas Seasoned is 2%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pork Steak For Fajitas Seasoned is estimated to be 76%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Boneless Pork, Water And Contains 2% Or Less Of: Natural Flavor, Spice, Salt, Yeast Extract, Citric Acid, Sodium Lactate And Sodium Phosphate.
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