Saltie Public Food Database

Cheese Crackers

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UPC Code 07203610085
Data Source USDA

Nutrition Facts

Package Weight 10 oz/284 g
Serving Sizes 32 crackers (30g)
crackers
Calories 150
Total Fat 6g 8%
Saturated Fat 1.5g 8%
Cholesterol 0mg 0%
Sodium 369mg 16%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 4%
Sugars 0g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 32 crackers of Cheese Crackers are 56% in carbs, 38% in fat, and 6% in protein.

carbs: 56%
fat: 38%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Cheese Crackers is 67%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheese Crackers is estimated to be 7%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour* (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid), Vegetable Oil (Contains One Or More Of The Following: Palm, Canola, Soybean With Tbhq For Freshness), Salt, Contains Two Percent Or Less Of: Natural Cheddar Cheese Flavor Blend** (Dehydrated Cheese {Cultured Pasteurized Milk, Salt, Enzymes}, Maltodextrin, Whey (Milk), Salt, Natural Flavor, Monosodium Glutamate, Buttermilk, Autolyzed Yeast Extract, Disodium Phosphate, Synthetic Calcium Silicate {Anticaking Agent}, Lactic Acid (Milk), Propionic Acid {Preservative}, Dry Yeast, Sorbitan Monolaurate, Disodium Guanylate, Disodium Inosinate, Gum Tragacanth, Silicon Dioxide, Soy Lecithin {Emulsifier}), Paprika, Cheddar Cheese** (Cultured Milk, Enzymes, Salt And Annatto Extract {Color}), Vegetable Colors (Annatto And Turmeric Extracts), Autolyzed Yeast, Yeast, Sodium Sulfite, Artificial Color (Fd&c Red#40), Enzymes, Red Pepper, Caramel Color, Natural Flavor.

Also by Harris Teeter

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