Saltie Public Food Database

Swirl Breakfast Bread, Cinnamon

🍞
Brand Sara Lee
UPC Code 072945733657
Data Source USDA

Nutrition Facts

Package Weight 1 lbs/454 g
Serving Sizes 1 slice (28g)
slice
Calories 80
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 150mg 7%
Total Carbohydrate 15g 5%
Dietary Fiber 1g 4%
Sugars 4g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Swirl Breakfast Bread, Cinnamon are 74% in carbs, 17% in fat, and 10% in protein.

carbs: 74%
fat: 17%
protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Swirl Breakfast Bread, Cinnamon is 54%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Swirl Breakfast Bread, Cinnamon is estimated to be 34%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Soybean Oil, Brown Sugar, Cinnamon, Wheat Gluten, Yeast, Potato Flour, Salt, Mono- And Diglycerides, Preservatives (Calcium Propionate, Sorbic Acid), Sodium Stearoyl Lactylate And/or Datem, Corn Syrup, Citric Acid, Natural Flavor, Soy Lecithin, Nonfat Milk, Whey, Soy Flour.

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