Truly Gooey Butter Cake, Lemon, Lemon

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Brand Culinaria

UPC Code 041318221497

Data Source USDA

Nutrition Facts

Package Weight 2 oz/57 g

Serving Sizes 2 oz (57g)

Calories 210

Total Fat 9g 12%

Saturated Fat 4.5g 23%

Cholesterol 50mg 17%

Sodium 110mg 5%

Total Carbohydrate 32g 12%

Dietary Fiber 1g 4%

Sugars 24g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Truly Gooey Butter Cake, Lemon, Lemon are 59% in carbs, 37% in fat, and 4% in protein.

carbs: 59%

fat: 37%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Truly Gooey Butter Cake, Lemon, Lemon is 56%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Truly Gooey Butter Cake, Lemon, Lemon is estimated to be 25%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cake Mix [Wheat Flour, Sugar, Cornstarch, Canola Oil, Baking Powder (Sodium Acid, Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Salt, Natural Flavors, Xanthan And/or Guar Gum], Powdered Sugar, Cream Cheese [Pasteurized Milk And Cream, Salt, Stabilizers (Xanthan And/or Carob Bean And/or Guar Gum)], Eggs, Butter With Natural Flavor (Cream, Natural Flavors), Lemon Emulsion (Water, Lemon Oil, Propylene Glycol, Xanthium Gum, Yellow #5), Soybean Oil And/or Canola Oil And/or Cottonseed Oil, Artificial Flavor, Potassium Sorbate (Preservative)