Saltie Public Food Database

Vanilla & Pear Strained Low-fat Yogurt

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Brand Siggi's
UPC Code 850004694428
Data Source USDA

Nutrition Facts

Package Weight 4.4 oz/125 g
Serving Size 125g
g
Calories 90
Total Fat 2g 3%
Saturated Fat 1.5g 8%
Cholesterol 10mg 3%
Sodium 45mg 2%
Total Carbohydrate 8g 3%
Dietary Fiber 1g 4%
Sugars 5g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 125 g of Vanilla & Pear Strained Low-fat Yogurt are 34% in carbs, 19% in fat, and 47% in protein.

carbs: 34%
fat: 19%
protein: 47%

Carbs to Weight Ratio

The carbs to weight ratio of Vanilla & Pear Strained Low-fat Yogurt is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vanilla & Pear Strained Low-fat Yogurt is estimated to be 83%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasteurized Skim Milk, Pasteurized Cream, Pears, Madagascar Bourbon Vanilla, Fruit Pectin, Live Active Cultures

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