Saltie Public Food Database

Cheddar Cheese Crunchies

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Brand Utz
UPC Code 041780003553
Data Source USDA

Nutrition Facts

Package Weight 4 oz/113.4 g
Serving Sizes 1 oz (28g)
oz
Calories 170
Total Fat 13g 17%
Saturated Fat 3.5g 18%
Cholesterol 5mg 2%
Sodium 220mg 10%
Total Carbohydrate 13g 5%
Dietary Fiber 0g 0%
Sugars 1g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Cheddar Cheese Crunchies are 30% in carbs, 68% in fat, and 2% in protein.

carbs: 30%
fat: 68%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Cheddar Cheese Crunchies is 46%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheddar Cheese Crunchies is estimated to be 4%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Corn Meal, Vegetable Oil (Contains One Or More Of The Following: Corn Oil, Cottonseed Oil, Canola Oil, And/or Sunflower Oil), Whey, Maltodextrin, Cheese [Semisoft And Cheddar (Pasteurized Milk, Cheese Culture, Salt, Enzymes)], Salt, Milkfat, Whey Protein Concentrate, Buttermilk Solids, Natural Flavor, Sodium Phosphate, Lactic Acid, Yellow 6, Autolyzed Yeast Extract, Yellow 5, Disodium Inosinate, Disodium Guanylate, Artificial Flavor.

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