Dixie Loaf

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Brand Fischer's

UPC Code 090046812705

Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g

Serving Sizes 2 slices (56g)

slices

Calories 120

Total Fat 7g 9%

Saturated Fat 2g 10%

Cholesterol 35mg 12%

Sodium 540mg 23%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 0g

Protein 10g 20%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 slices of Dixie Loaf are 7% in carbs, 57% in fat, and 36% in protein.

carbs: 7%

fat: 57%

protein: 36%

Carbs to Weight Ratio

The carbs to weight ratio of Dixie Loaf is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Dixie Loaf is estimated to be 66%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Mechanically Separated Chicken, Pork, Water, Modified Food Starch, Beef, Contains 2% Or Less Of Sodium Lactate, Salt, Corn Syrup, Flavorings, Sugar, Sodium Diacetate, Paprika, Ascorbic Acid, Sodium Nitrite.