Saltie Public Food Database

Sausage & Pepperoni French Bread Pizzas

🫑
Brand Stouffer's
UPC Code 013800151803
Data Source USDA

Nutrition Facts

Package Weight 12 1/2 oz/354 g
Serving Sizes 1 piece (177g)
piece
Calories 450
Total Fat 25g 32%
Saturated Fat 8g 40%
Cholesterol 35mg 12%
Sodium 959mg 42%
Total Carbohydrate 40g 15%
Dietary Fiber 3g 11%
Sugars 5g
Protein 15g 30%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 piece of Sausage & Pepperoni French Bread Pizzas are 36% in carbs, 51% in fat, and 13% in protein.

carbs: 36%
fat: 51%
protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Sausage & Pepperoni French Bread Pizzas is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sausage & Pepperoni French Bread Pizzas is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Bread (Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Contains 2% Or Less Of The Following: Soybean Oil, Wheat Gluten, Salt, Sugar, Acetic Acid, Lactic Acid, Fumaric Acid, Ascorbic Acid, Enzymes, Calcium Propionate (Preservative]), Sauce (Water, Tomato Paste, Sugar, Soybean Oil, Modified Food Starch, Garlic, Spices, Salt, Distilled Vinegar, Onion, Cultured Dextrose, Potassium Chloride, Garlic Powder, Ground Paprika, Natural Hickory Smoke Flavor), Cooked Italian Sausage (Pork, Water, Spices, Salt, Sugar, Flavorings), Low Moisture Part-skim Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Margarine (Soybean Oil, Water, Vegetable Mono & Diglycerides, Salt, Natural Flavor [Includes Milk), Vitamin A Palmitate Added, Vitamin D3), Pepperoni Made With Pork, Chicken, And Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of: Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor. Bha, Bht, Citric Acid To Help Protect Flavor).

Also by Stouffer's

Other Foods