Organic Pasta Sauce, Four Cheese

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Brand Hy-vee

UPC Code 075450127577

Data Source USDA

Nutrition Facts

Package Weight 25 oz/709 g

Serving Sizes 0.5 cup (113g)

cup

Calories 80

Total Fat 4.5g 6%

Saturated Fat 1.5g 8%

Cholesterol 5mg 2%

Sodium 480mg 21%

Total Carbohydrate 6g 2%

Dietary Fiber 2g 7%

Sugars 3g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Organic Pasta Sauce, Four Cheese are 31% in carbs, 53% in fat, and 16% in protein.

carbs: 31%

fat: 53%

protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Organic Pasta Sauce, Four Cheese is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Organic Pasta Sauce, Four Cheese is estimated to be 88%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Tomato Puree, Organic Tomatoes, Organic Extra Virgin Olive Oil, Organic Onions, Organic Parmesan And Organic Romano Cheeses (Cultured Pasteurized Organic Milk, Salt, Powdered Cellulose, Microbial Enzymes), Organic Muenster And Organic Provolone Cheeses (Pasteurized Organic Cow's Milk, Salt, Cheese Cultures, Enzymes, Powdered Cellulose), Salt, Organic Garlic Puree (Organic Garlic, Water), Organic Basil, Organic Lemon Juice Concentrate, Organic Oregano.