Handmade Caramel

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Brand Annie B's

UPC Code 717061124551

Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g

Serving Sizes 1 piece (15g)

piece

Calories 75

Total Fat 2g 3%

Saturated Fat 1g 5%

Cholesterol 7mg 2%

Sodium 39mg 2%

Total Carbohydrate 14g 5%

Dietary Fiber 0g 0%

Sugars 10g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 piece of Handmade Caramel are 76% in carbs, 24% in fat, and 0% in protein.

carbs: 76%

fat: 24%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Handmade Caramel is 93%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Handmade Caramel is estimated to be -7%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.