Chocoholic Cake
🍰
UPC Code
770118760027
Data Source
USDA
Serving Sizes
0.5 of cake (77g)
Calories
270
Total Fat
14g
18%
Saturated Fat
4g
20%
Cholesterol
45mg
15%
Sodium
610mg
27%
Total Carbohydrate
35g
13%
Dietary Fiber
1g
4%
Sugars
28g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 of cake of Chocoholic Cake are
50% in carbs, 45% in fat, and 6% in protein.
carbs:
50%
fat:
45%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Chocoholic Cake is 45%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chocoholic Cake is estimated to be 31%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Eggs, Icing Sugar (Sugar, Corn Starch), Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Margarine (Modified Palm Oil, Modified Palm Kernel Oil, Canola Oil, Water, Salt, Whey, [Milk], Vegetable Monoglycerides, Soy Lecithin, Citric Acid, Natural Flavor, Vitamin A Palmitate, Colored With Beta-carotene, Cholecalciferol), Cream Cheese (Cream, Milk, Non-fat Milk, Salt, Guar Gum, Propylene Glycol Alginate, Carrageenan, Carob Bean Gum, Bacterial Culture), Cocoa Powder, Modified Corn Starch, Glycerin, Chocolatey Coating (Sugar, Fractionated Palm Kernel Oil, Cocoa Powder, Whey, [Milk], Non-fat Milk, Soy Lecithin, Vanilla), Unsweetened Chocolate, Baking Powder, Egg Whites, Salt, Cellulose Gum, Natural Flavors, Sodium Bicarbonate.
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