Saltie Public Food Database

Assorted Creams Candies

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UPC Code 086374000174
Data Source USDA

Nutrition Facts

Package Weight 16 oz/454 g
Serving Size 40g
g
Calories 180
Total Fat 7g 9%
Saturated Fat 4.5g 22%
Cholesterol 5mg 2%
Sodium 55mg 2%
Total Carbohydrate 27g 10%
Dietary Fiber 1g 4%
Sugars 26g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 40 g of Assorted Creams Candies are 60% in carbs, 35% in fat, and 4% in protein.

carbs: 60%
fat: 35%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Assorted Creams Candies is 68%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Assorted Creams Candies is estimated to be 10%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk Chocolate (Sugar, Milk, Cocoa Butter, Chocolate Liquor, Soy Lecithin - An Emulsifier, Vanillin - An Artificial Flavor), Fruit Creams (Raspberry, Strawberry, Cherry, Orange, Lemon Purees), Sugar, Chocolate Liquor Processed With Alkali, Cocoa Butter, Milk Fat, Corn Syrup, High Fructose Corn Syrup, Invert Sugar, Water, Egg Albumen, Dairy Butter, Pure Vanilla Extract, Caramel, Caramel Color, Propylene Glycol, Invertase, Citric Acid, Citrus Pectin, Agar, Xanthan Gum, Locust Bean Gum, Carrageenan, Glycerin, Modified Food Starch, Salt, U.s. Certified Natural And Artificial Flavors And Colors, Fd&c Yellow #5, Yellow #6, Red #40, Blue #1, Benzoate Of Soda, Potassium Sorbate As A Preservative.

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