Saltie Public Food Database

Extra Creamy Chocolate Frozen Dairy Dessert

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Brand Breyers
UPC Code 077567250056
Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.41 L
Serving Sizes 1/2 cup (81g)
cup
Calories 140
Total Fat 4.5g 6%
Saturated Fat 3g 15%
Cholesterol 10mg 3%
Sodium 60mg 3%
Total Carbohydrate 23g 8%
Dietary Fiber 1g 4%
Sugars 16g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Extra Creamy Chocolate Frozen Dairy Dessert are 65% in carbs, 29% in fat, and 6% in protein.

carbs: 65%
fat: 29%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Extra Creamy Chocolate Frozen Dairy Dessert is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Extra Creamy Chocolate Frozen Dairy Dessert is estimated to be 64%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Sugar, Corn Syrup, Cream, Dutched Cocoa (Processed With Alkali), Less Than 2% Of: Whey, Vegetable Gums (Carob Bean, Guar, Tara), Mono And Diglycerides, Vitamin A Palmitate, Natural Flavor.

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