Premium Quality Ice Cream, Sea Salt Caramel

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Brand Homemade Brand

UPC Code 076310080278

Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL

Serving Sizes 0.66 cup (110g)

cup

Calories 270

Total Fat 12g 15%

Saturated Fat 8g 40%

Cholesterol 45mg 15%

Sodium 140mg 6%

Total Carbohydrate 37g 13%

Dietary Fiber 0g 0%

Sugars 34g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.66 cup of Premium Quality Ice Cream, Sea Salt Caramel are 54% in carbs, 40% in fat, and 6% in protein.

carbs: 54%

fat: 40%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Quality Ice Cream, Sea Salt Caramel is 34%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Quality Ice Cream, Sea Salt Caramel is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Skim Milk, Sugar, Cream, Salty Caramel {Corn Syrup, Water, Sweetened Condensed Milk (Condensed Milk, Sugar), Modified Corn Starch, Sea Salt, Sodium Alginate, Potassium Sorbate (Preservative), Sodium Bicarbonate}, Caramel Truffle {Sugar, Coconut Oil, Sweetened Condensed Milk (Condensed Milk, Sugar), Corn Syrup, Milk, Cocoa Processed With Alkali, Water, Heavy Cream, Butter (Cream, Salt), Sea Salt, Soy Lecithin, Natural Flavors}, Corn Syrup, Pasteurized Egg Yolk, Brown Sugar, Butter (Cream, Lactic Acid), Stabilizer (Cellulose Gum, Locust Bean Gum, Carrageenan, Guar Gum, Salt, Sugar).