Saltie Public Food Database

Artisan Bread Loaf

🍞
UPC Code 781421170700
Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g
Serving Sizes 2 oz (57g)
oz
Calories 150
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 380mg 17%
Total Carbohydrate 32g 12%
Dietary Fiber 2g 7%
Sugars 0g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Artisan Bread Loaf are 84% in carbs, 3% in fat, and 13% in protein.

carbs: 84%
fat: 3%
protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Artisan Bread Loaf is 56%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Artisan Bread Loaf is estimated to be 34%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate Riboflavin, Folic Acid), Water, White Rye Flour Sour Culture, Salt, Yeast, Dried Extract Of Malted Barley & Corn, Wheat Flour, Cultured Wheat Flour, Gaur Gum, Gum Arabic, Degerminated White Corn Meal

Also by La Brea Bakery

Other Foods