Saltie Public Food Database

Collagen 10 G, Protein 14 G, Sugar 2 G, Fiber 5 G Bar, Chocolate Almond Sea Salt, Chocolate Almond Sea Salt

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UPC Code 857273008567
Data Source USDA

Nutrition Facts

Package Weight 1.8 oz/50 g
Serving Sizes 1 bar (50g)
bar
Calories 170
Total Fat 8g 10%
Saturated Fat 3.5g 18%
Cholesterol 0mg 0%
Sodium 220mg 10%
Total Carbohydrate 19g 7%
Dietary Fiber 5g 18%
Sugars 2g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bar of Collagen 10 G, Protein 14 G, Sugar 2 G, Fiber 5 G Bar, Chocolate Almond Sea Salt, Chocolate Almond Sea Salt are 37% in carbs, 35% in fat, and 27% in protein.

carbs: 37%
fat: 35%
protein: 27%

Carbs to Weight Ratio

The carbs to weight ratio of Collagen 10 G, Protein 14 G, Sugar 2 G, Fiber 5 G Bar, Chocolate Almond Sea Salt, Chocolate Almond Sea Salt is 38%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Collagen 10 G, Protein 14 G, Sugar 2 G, Fiber 5 G Bar, Chocolate Almond Sea Salt, Chocolate Almond Sea Salt is estimated to be 18%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Protein Blend (Bovine Collagen Peptides, Almond Protein), Allulose, Almond Flour, Organic Chocolate Chips (Organic Unsweetened Chocolate, Organic Coconut Sugar, Organic Cocoa Butter), Mct Oil Powder (Mct Oil, Acacia Fiber), Oat Fiber, Almonds, Almond Butter, Himalayan Pink Sea Salt, Sunflower Lecithin, Rosemary Extract

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