Orange Supreme Flavored Perfectly Moist Cake Mix

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Brand Duncan Hines

UPC Code 644209411757

Data Source USDA

Nutrition Facts

Package Weight 15.25 oz/432 g

Serving Sizes 0.1 package mix (43g)

package mix

Calories 170

Total Fat 2g 3%

Saturated Fat 0.5g 2%

Cholesterol 0mg 0%

Sodium 350mg 15%

Total Carbohydrate 36g 13%

Dietary Fiber 0g 0%

Sugars 18g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.1 package mix of Orange Supreme Flavored Perfectly Moist Cake Mix are 87% in carbs, 11% in fat, and 2% in protein.

carbs: 87%

fat: 11%

protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Orange Supreme Flavored Perfectly Moist Cake Mix is 84%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Orange Supreme Flavored Perfectly Moist Cake Mix is estimated to be 9%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Dicalcium Phosphate, Monocalcium Phosphate), Wheat Starch, Canola Oil, Contains Less Than 2% Of: Propylene Glycol Mono- And Diesters, Salt, Mono- And Diglycerides, Fractionated Palm Oil, Sodium Stearoyl Lactylate, Cellulose Gum, Xanthan Gum, Citric Acid, Orange Juice Solids, Rice Syrup Solids, Natural Flavor, Ascorbic Acid, Yellow 5 Lake, Red 40 Lake.