Saltie Public Food Database

Fudge Stripe Snack Cakes

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Brand Hannaford
UPC Code 041268197019
Data Source USDA

Nutrition Facts

Package Weight 13 oz/369 g
Serving Sizes 2 cakes (74g)
cakes
Calories 320
Total Fat 15g 19%
Saturated Fat 9g 45%
Cholesterol 20mg 7%
Sodium 130mg 6%
Total Carbohydrate 46g 17%
Dietary Fiber 1g 4%
Sugars 32g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 cakes of Fudge Stripe Snack Cakes are 56% in carbs, 41% in fat, and 2% in protein.

carbs: 56%
fat: 41%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Fudge Stripe Snack Cakes is 62%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Fudge Stripe Snack Cakes is estimated to be 15%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Dextrose, Enriched Bleached And Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Hydrogenated Palm Kernel Oil, Nonfat Milk, Palm Oil, Eggs, Corn Syrup, Confectionery Coating (Sugar, Palm Kernel And Palm Oils, Cocoa Processed With Alkali, Soy Lecithin, Salt, Vanillin, Whey [Milk]), High Fructose Corn Syrup, Soybean Oil, Contains 2% Or Less Of Each Of The Following: Modified Corn Starch, Corn Starch, Egg Whites, Glycerine, Whey (Milk), Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Salt, Titanium Dioxide (Color), Water, Guar Gum, Soy Lecithin, Polysorbate 60, Polysorbate 80, Mono- And Diglycerides, Maltodextrin, Sorbitan Monostearate, Cellulose, Natural And Artificial Flavors, Soy Flour, Colored With Extractives Of Turmeric And Annatto Seed, Caramel Color, Preserved With Potassium Sorbate, Sorbic Acid And Sodium Propionate.

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