Saltie Public Food Database

Ssamjang Seasoned Soybean Paste

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UPC Code 661799075886
Data Source USDA

Nutrition Facts

Package Weight 17.6 oz/1.1 lbs/500 g
Serving Sizes 1 tbsp (20g)
tbsp
Calories 40
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 480mg 21%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Sugars 4g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Ssamjang Seasoned Soybean Paste are 69% in carbs, 11% in fat, and 20% in protein.

carbs: 69%
fat: 11%
protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Ssamjang Seasoned Soybean Paste is 35%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ssamjang Seasoned Soybean Paste is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Soybean Paste(Soybean, Wheat Flour, Salt, Water, Seed Malt), Corn Syrup, Water, Red Pepper Mixed Seasoning(Water, Red Pepper Powder, Sea Salt, Garlic, Onion), Roasted Soybean Powder, Sugar, Spirits, Seasoning Powder(Roasted Peanut Powder, Corn Flour, Maltodextrin), Vegetable Extracts(Garlic Extracts, Leek Extracts, Onion Extracts, Ginger Extracts), Roasted Sesame, Spicy Mix Powder(Sugar, Tapioca Starch, Spices, Salt, Vegetable Oil, Calcium Phosphate Tribasic), Garlic, Monosodium Glutamate, Yeast Extract Powder, Sesame Oil, Licorice Extracts

Also by Chung Jung One

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