Saltie Public Food Database

Tortellini Filled With A Blend Of Ricotta, Parmesan, Romano, Mozzarella And Cheddar Cheeses, Tri-color Cheese

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Brand Archer Farms
UPC Code 085239026243
Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g
Serving Sizes 1 cup (95g)
cup
Calories 290
Total Fat 9g 12%
Saturated Fat 5g 25%
Cholesterol 65mg 22%
Sodium 550mg 24%
Total Carbohydrate 36g 13%
Dietary Fiber 3g 11%
Sugars 1g
Protein 16g 32%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Tortellini Filled With A Blend Of Ricotta, Parmesan, Romano, Mozzarella And Cheddar Cheeses, Tri-color Cheese are 50% in carbs, 28% in fat, and 22% in protein.

carbs: 50%
fat: 28%
protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of Tortellini Filled With A Blend Of Ricotta, Parmesan, Romano, Mozzarella And Cheddar Cheeses, Tri-color Cheese is 38%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tortellini Filled With A Blend Of Ricotta, Parmesan, Romano, Mozzarella And Cheddar Cheeses, Tri-color Cheese is estimated to be 36%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Durum Wheat Flour, Ricotta Cheese (Pasteurized Whole Milk, Vinegar, Salt), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Romano Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Eggs, Water, Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt, Expeller Pressed Canola Oil), Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sea Salt, Tomato Powder, Spinach Powder, Beet Powder.

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