Saltie Public Food Database

Peeled Shrimp

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UPC Code 729696118508
Data Source USDA

Nutrition Facts

Package Weight 1 lbs/16 oz/454 g
Serving Sizes 4 oz (340g)
oz
Calories 119
Total Fat 2g 3%
Saturated Fat 0g 0%
Cholesterol 150mg 50%
Sodium 119mg 5%
Total Carbohydrate 1g 0%
Dietary Fiber 3.1g 11%
Sugars 0g
Protein 23g 46%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Peeled Shrimp are 4% in carbs, 16% in fat, and 81% in protein.

carbs: 4%
fat: 16%
protein: 81%

Carbs to Weight Ratio

The carbs to weight ratio of Peeled Shrimp is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Peeled Shrimp is estimated to be 92%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Farm Raised Shrimp, Sodium Tripolyphosphate (To Retain Moisture), Salt.

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