Saltie Public Food Database

Baklava

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UPC Code 858017004036
Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g
Serving Sizes 1 baklava (43g)
baklava
Calories 230
Total Fat 17g 22%
Saturated Fat 9g 45%
Cholesterol 35mg 12%
Sodium 50mg 2%
Total Carbohydrate 16g 6%
Dietary Fiber 1g 4%
Sugars 7g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 baklava of Baklava are 28% in carbs, 67% in fat, and 5% in protein.

carbs: 28%
fat: 67%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Baklava is 37%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Baklava is estimated to be 16%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Phyllo Dough (Organic Whole Wheat Flour, Filtered Water, Organic Wheat Starch, Organic Tapioca Starch, Organic Expel Pressed Soy Oil, Salt, Organic Malt Extract, Non Gmo Soy Lecithin, Tri-calcium Phosphate), Almonds, Clarified Butter, Sugar, Clover Honey, Water, Cloves, Cinnamon, Lemon Juice.

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