Mini Muffins, Banana Nut, Chocolate Chip

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Brand Antonina's Artisan Bakery

UPC Code 818703011045

Data Source USDA

Nutrition Facts

Package Weight 12.6 oz/357 g

Serving Sizes 2 muffins (59g)

muffins

Calories 200

Total Fat 12g 15%

Saturated Fat 2g 10%

Cholesterol 20mg 7%

Sodium 180mg 8%

Total Carbohydrate 22g 8%

Dietary Fiber 1g 4%

Sugars 13g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 muffins of Mini Muffins, Banana Nut, Chocolate Chip are 42% in carbs, 52% in fat, and 6% in protein.

carbs: 42%

fat: 52%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Mini Muffins, Banana Nut, Chocolate Chip is 37%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mini Muffins, Banana Nut, Chocolate Chip is estimated to be 37%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Bananas, Mayonnaise (Safflower Oil, Whole Eggs, Vinegar, Water, Egg Yolks, Salt, Egg Whites, Evaporated Can Juice, Spice, Lemon Juice Concentrate, Honey, Natural Flavors, Paprika Extractives), Cane Sugar, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Whole Milk Powder, Black Cocoa Powder Processed With Alkali, Soy Lecithin, Vanilla), Rice Flour, Walnuts, Eggs, Potato Starch, Soy Flour, Pineapple, Vanilla, Baking Soda, Cinnamon, Xanthan Gum, Salt, Natural Flavors.