Wood-fired Crust Pizza Campania

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Brand Wegmans

UPC Code 077890403112

Data Source USDA

Nutrition Facts

Package Weight 13.58 oz/385 g

Serving Sizes 0.33 pizza (128g)

pizza

Calories 291

Total Fat 12g 15%

Saturated Fat 5g 25%

Cholesterol 15mg 5%

Sodium 600mg 26%

Total Carbohydrate 34.9g 13%

Dietary Fiber 2g 7%

Sugars 3g

Protein 9g 18%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.33 pizza of Wood-fired Crust Pizza Campania are 49% in carbs, 38% in fat, and 13% in protein.

carbs: 49%

fat: 38%

protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Wood-fired Crust Pizza Campania is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Wood-fired Crust Pizza Campania is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Mozzarella Di Bufala Campana Pdo (Buffalo Milk, Salt, Culture Starter, Animal Rennet), Water, Semi-dried Cherry Tomatoes, Tomato Puree, Cheese Sauce With Mozzarella Di Bufala Campana Pdo (Cultured Pasteurized Cream, Water, Mozzarella Di Bufala Campana Pdo [Buffalo Milk, Salt, Culture Starter, Animal Rennet], Potato Starch, Salt, Stabilizer [Xanthan Gum] Emulsifier [Mono- And Diglycerides]), Tomato Pulp, Organic Sunflower Seed Oil, Extra Virgin Olive Oil, Durum Wheat Semolina, Salt, Dried Sourdough (Wheat Flour, Water), Yeast, Basil, Oregano.