Saltie Public Food Database

Pepperoni Pizza Hot Stuffed Sandwiches

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Brand Bremer
UPC Code 041498110116
Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g
Serving Sizes 1 sandwich (127g)
sandwich
Calories 359
Total Fat 18g 23%
Saturated Fat 9g 45%
Cholesterol 36mg 12%
Sodium 580mg 25%
Total Carbohydrate 40g 15%
Dietary Fiber 3.9g 14%
Sugars 5g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 sandwich of Pepperoni Pizza Hot Stuffed Sandwiches are 42% in carbs, 43% in fat, and 15% in protein.

carbs: 42%
fat: 43%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Pepperoni Pizza Hot Stuffed Sandwiches is 31%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pepperoni Pizza Hot Stuffed Sandwiches is estimated to be 43%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust: Whole Wheat Flour, Wheat Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water. Filling: Sauce (Water, Tomato Paste, Low Moisture Part Skim Mozzarella Cheese [Pasteurized Part Skim Milk, Cultures, Salt, Enzymes]), Pepperoni (Pork And Beef, Salt, Spices, Dextrose, Oleoresin Of Paprika. Flavoring, Lactic Acid Starter Culture, Sodium Nitrite), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Reduced Sodium Low Fat Mozzarella Cheese (Low Fat Mozzarella Cheese [Pasteurized Part-skim Milk, Cultures, Salt, Enzymes], Nonfat Milk, Modified Food Starch*, Potassium Chloride*. *Ingredients Not In Regular Mozzarella Cheese), Contains 2% Or Less Of: White Flake, Non Hydrogenated Shortening (Palm Oil With Soya Lecithin), Shortening (Vegetable Oil [Palm And Soybean Oil]), Sugar, Instant Dry Yeast, Dough Conditioner (Wheat Flour, Diacetyl Tartaric Acid Esters Of Mono-diglycerides [Datem], Contains 2% Or Less Of Soybean Oil, L-cysteine, Enzyme, Ascorbic Acid, Azodicarbonamide [Ada]), Dried Egg Yolks (Less Than 2% Sodium Silicoaluminate Added As An Anticaking Agent), Salt, Butter Flavor (Maltodextrin, Butter Flavor), Dough Softener (Water And Monoglycerides With Propionic Acid And Phosphoric Acid [Added As Preservatives]), Seasoning Blend (Sugar, Salt, Spices [White Pepper, Aniseed, Black Pepper, Red Pepper] And Herbs [Oregano, Basil], Dehydrated Garlic, Dehydrated Onions, Soybean Oil), Modified Foodstarch, Cheese Sprinkle ([Parmesan Cheese Grated , Modified Food Starch And Powdered Cellulose Anti-caking Agent Salt. Seasoning Mix [Basil Parsley Oregano, Red Pepper], Garlic Powder).

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