Sour Cream Dip, Chipotle Ranch, Chipotle Ranch

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Brand Winn-dixie

UPC Code 021140025104

Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g

Serving Sizes 2 tbsp (28g)

tbsp

Calories 60

Total Fat 4.5g 6%

Saturated Fat 3g 15%

Cholesterol 20mg 7%

Sodium 190mg 8%

Total Carbohydrate 3g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Sour Cream Dip, Chipotle Ranch, Chipotle Ranch are 21% in carbs, 72% in fat, and 7% in protein.

carbs: 21%

fat: 72%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Sour Cream Dip, Chipotle Ranch, Chipotle Ranch is 11%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sour Cream Dip, Chipotle Ranch, Chipotle Ranch is estimated to be 70%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultured Cream, Skim Milk, Dehydrated Onion & Garlic, Maltodextrin, Modified Cornstarch, Salt, Lactic And Citric Acid, Sugar, Monosodium Glutamate, Chipotle Chili Pepper, Gelatin, Mono - And Diglycerides, Natural Flavor, Potassium Sorbate (Preservative), Corn Gluten, Hydrolyzed Soy Protein, Wheat Gluten, Parsley, Disodium Inosinate And Disodium Guanylate, Disodium Phosphate, Locust Bean Gum.