Soft Taco Size Gluten Free Tortillas
🌮
UPC Code
011110032560
Data Source
USDA
Package Weight
14 oz/396 g
Serving Size
50g
Calories
100
Total Fat
2.5g
3%
Saturated Fat
1g
5%
Cholesterol
0mg
0%
Sodium
420mg
18%
Total Carbohydrate
20g
7%
Dietary Fiber
5g
18%
Sugars
1g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 50 g of Soft Taco Size Gluten Free Tortillas are
70% in carbs, 20% in fat, and 10% in protein.
carbs:
70%
fat:
20%
protein:
10%
Carbs to Weight Ratio
The carbs to weight ratio of Soft Taco Size Gluten Free Tortillas is 40%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Soft Taco Size Gluten Free Tortillas is estimated to be 49%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Tapioca Starch, Potato Starch, Soy Flour, Water, White Rice Flour, Cornstarch, Cellulose, Pea Protein, Guar Gum, Xanthan Gum, Soybean Shortening, Contains 2% Or Less Of: Mono- And Diglycerides, Inulin, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate, Salt, Preservatives (Calcium Propionate, Fumaric Acid, Cultured Dextrose, Sorbic Acid), Sugar, Sunflower Lecithin.
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