Saltie Public Food Database

Quick Kits Potato Gnocchi In Sage Butter With Roasted Butternut Squash, Shredded Spinach And Parmesan Cheese, Potato Gnocchi

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Brand Raley's
UPC Code 046567039664
Data Source USDA

Nutrition Facts

Package Weight 33.5 oz
Serving Sizes 1 1/4 cups (241g)
cup
Calories 521
Total Fat 29.9g 38%
Saturated Fat 17g 85%
Cholesterol 70mg 23%
Sodium 750mg 33%
Total Carbohydrate 54g 20%
Dietary Fiber 6g 21%
Sugars 3g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 1/4 cup of Quick Kits Potato Gnocchi In Sage Butter With Roasted Butternut Squash, Shredded Spinach And Parmesan Cheese, Potato Gnocchi are 41% in carbs, 51% in fat, and 8% in protein.

carbs: 41%
fat: 51%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Quick Kits Potato Gnocchi In Sage Butter With Roasted Butternut Squash, Shredded Spinach And Parmesan Cheese, Potato Gnocchi is 22%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Quick Kits Potato Gnocchi In Sage Butter With Roasted Butternut Squash, Shredded Spinach And Parmesan Cheese, Potato Gnocchi is estimated to be 61%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Potato Gnocchi (Mashed Potatoes [Water, Dehydrated Potato Flake {Potatoes, Emulsifier: Mono And Diglycerides Of Fatty Acids, Spices, Natural Flavors}], Wheat Flour, Potato Starch, Rice Flour, Salt, Acidity Regulator: Lactic Acid, Preservative: Potassium Sorbate, Natural Flavors), Roasted Butternut Squash (Butternut Squash, Canola Oil And Extra Virgin Olive Oil, Salt), Butter (Pasteurized Cream, Salt), Spinach, Parmesan Cheese (Milk, Cheese Culture, Salt, Enzymes, Potato Starch And Powdered Cellulose [To Prevent Caking], Natamycin [A Natural Mold Inhibitor]), Sage.

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