Cheddar & Garlic Mini Baguettes
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UPC Code
059635008608
Data Source
USDA
Serving Sizes
1 breadstick (53g)
Calories
160
Total Fat
4g
5%
Saturated Fat
1.5g
8%
Cholesterol
5mg
2%
Sodium
300mg
13%
Total Carbohydrate
26g
9%
Dietary Fiber
1g
4%
Sugars
2g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 breadstick of Cheddar & Garlic Mini Baguettes are
63% in carbs, 22% in fat, and 15% in protein.
carbs:
63%
fat:
22%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Cheddar & Garlic Mini Baguettes is 49%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cheddar & Garlic Mini Baguettes is estimated to be 32%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Bread: Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Soybean Oil, Sugar, Yeast, Garlic, Salt, Whey Powder, Calcium Propionate (Preservative), Enzymes, Dextrose, Ascorbic Acid. Cheddar Cheese: Milk, Modified Milk Ingredients, Bacterial Culture, Salt, Color, Calcium Chloride, Chymosin And/or Microbial Enzyme, Powdered Cellulose, Natamycin (Natural Mold Inhibitor).
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