Mild Red Chile Enchilada Sauce With Roasted Tomato & Garlic, Mild Red Chile With Roasted Tomato & Garlic
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UPC Code
604183121424
Data Source
USDA
Serving Sizes
1/4 cup (60g)
Calories
35
Total Fat
2g
3%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
490mg
21%
Total Carbohydrate
4g
1%
Dietary Fiber
1g
4%
Sugars
2g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1/4 cup of Mild Red Chile Enchilada Sauce With Roasted Tomato & Garlic, Mild Red Chile With Roasted Tomato & Garlic are
42% in carbs, 47% in fat, and 11% in protein.
carbs:
42%
fat:
47%
protein:
11%
Carbs to Weight Ratio
The carbs to weight ratio of Mild Red Chile Enchilada Sauce With Roasted Tomato & Garlic, Mild Red Chile With Roasted Tomato & Garlic is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Mild Red Chile Enchilada Sauce With Roasted Tomato & Garlic, Mild Red Chile With Roasted Tomato & Garlic is estimated to be 88%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Filtered Water, Diced Tomatoes In Juice, Fire-roasted Tomatoes, New Mexico Chile, Roasted Onions, Organic Apple Cider Vinegar, Fire-roasted Red Bell Peppers, Contains Less Than 2% Of: Salt, Roasted Garlic, Cane Sugar, Xanthan Gum, Cayenne Pepper, Oregano.
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