Parmesan-crusted Wild Alaskan Salmon Fillets
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UPC Code
041415302457
Data Source
USDA
Package Weight
12 OZ/340 g
Serving Sizes
6 oz (170g)
Calories
219
Total Fat
6g
8%
Saturated Fat
1.5g
8%
Cholesterol
31mg
10%
Sodium
680mg
30%
Total Carbohydrate
11g
4%
Dietary Fiber
0g
0%
Sugars
1g
Protein
29.9g
60%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 6 oz of Parmesan-crusted Wild Alaskan Salmon Fillets are
20% in carbs, 25% in fat, and 55% in protein.
carbs:
20%
fat:
25%
protein:
55%
Carbs to Weight Ratio
The carbs to weight ratio of Parmesan-crusted Wild Alaskan Salmon Fillets is 6%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Parmesan-crusted Wild Alaskan Salmon Fillets is estimated to be 72%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Keta Salmon (Water, Salt, Carrageenan), Breading (Bleached Wheat Flour, Canola Oil, Parmesan Cheese [Partially Skim Milk, Cheese Cultures, Salt, Enzymes], Whole Wheat Flour, Salt, Dehydrated Garlic, Sugar, Yeast, Dehydrated Onion, Dehydrated Parsley, Spices, Extractives Of Paprika), Water, Contains 2% Or Less Of The Following: Salt, Sugar, Dijon Mustard (Water, Vinegars [White Distilled And White Wine], Mustard Seed, Salt, Sugar, Garlic, Xanthan Gum, Spices, Natural Flavors, Celery Seed, Citric Acid, Turmeric, Annatto), Cornstarch, Corn Syrup Solids, Garlic Powder, Onion Powder, Spices, Dehydrated Garlic, Locust Bean Gum, Lemon Juice Solids, Dehydrated Parsley, Natural Flavors, Xanthan Gum, Citric Acid, Lime Juice Solids, Orange Juice Solids, Spice Extractives.
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