Chocolate Raspberry Creme Cake
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UPC Code
4141519391
Data Source
USDA
Serving Sizes
3.2 oz (89g)
Calories
310
Total Fat
22g
28%
Saturated Fat
4g
20%
Cholesterol
85mg
28%
Sodium
200mg
9%
Total Carbohydrate
26g
9%
Dietary Fiber
1g
4%
Sugars
17g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3.2 oz of Chocolate Raspberry Creme Cake are
33% in carbs, 62% in fat, and 5% in protein.
carbs:
33%
fat:
62%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Chocolate Raspberry Creme Cake is 29%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chocolate Raspberry Creme Cake is estimated to be 42%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Eggs, Water, Bleached Wheat Flour, Soybean Oil, Raspberry Puree, Cocoa Powder Processed With Alkali, Vanilla Crunch (Enriched Flour [Wheat Flour, Niacin, Reduce Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Vegetable Oils [Palm, Modified Palm], Invert Sugar, Water, Glucose, Baking Powder [Sodium Acid Pyrophosphate, Cornstarch, Baking Soda, Monocalcium Phosphate], Modified Food Starch [Corn], Natural Flavor, Annatto [Color]), Modified Food Starch (Corn), Apple Juice Concentrate, Maltodextrin, Whey (Milk), Salt, Vital Wheat Gluten, Emulsifier (Water, Canola Oil, Mono And Diglycerides, Sodium Stearoyl Lactylate), Corn Syrup, Cornstarch, Sodium Aluminum Phosphate, Baking Soda, Natural And Artificial Flavors, Guar Gum, Calcium Acetate, Xanthan Gum, Wheat Starch, Preservatives (Potassium Sorbate, Sodium Propionate), Glycerine, Agar, Fumaric Acid, Citric Acid, Soy Lecithin, Dextrose.
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